Representing a juxtaposition between the wild untamable elements of grape growing and the artisan craft of winemaking coming together to create nuanced wines. Hand-harvested, estate-grown fruit from our sustainably farmed 60 acres of vineyard. We grow 26 varietals, researching and developing the land and vines to produce one-of-a-kind nuanced wines for your enjoyment. Our team not only farms the land and grows the grapes, but also vinifies the wine with nominal interference in the cellar to truly express the unique high desert terroir. Our range of clean, ethically produced wines have little to no sulfite additions and are always gluten-free, 100% vegan, and non-GMO.